ruma form - feng shi zhi tong ke li
radix angelica pubescens - du huo
radix achyranthes bidentata - huai niu xi
fructus chaenomeles - mu gua
rhizoma notopterygii - qiang huo
rhizoma dioscorea - bi xie
radix saposhinkovia - fang feng
radix scutellaria - huang qing
herba lycopodium - shen jin cao
herba siegesbeckia- xi xian cao

Ruma Form is based on traditional Chinese herbal formulas that focus on relieving pain, expelling wind, cold and dampness from the body, and supporting joint function. This formula is often used for muscle stiffness and restricted movement caused by external pathogens.

Packaging: 100 g granules
  • Ruma form - Feng Shi Zhi Tong ke li contains the extracts 5:1 of:

    Angelica pubescens f. biserrata root (Du Huo)

    part used : root family : Umbellifera

    origin : central China quality : hot

    flavour : pungent

    active ingredients : coumarins

     

    Cyathula officinalis root (Chuan Niu Xi)

    part used : root family : amaranthacea

    origin : central China property : neutral

    taste : bitter, salted

    active ingredients : achyranthine

    Chaenomeles speciosa fruit (Mu Gua)

    part used : fruit family : Rosacea

    origin : central China characteristic : hot

    taste : salted

    active ingredients : saponins, flavonoids

     

    Notopterygium incisum rhizome (Qiang Huo)

    part used : root branch family : apiaceae

    origin : sichuan property : warm

    meridian : bladder, kidney taste : pungent, bitter

    active ingredients : coumarins, volatile oils

     

    Dioscorea hypoglauca rhizome (Bi Xie)

    part used : root branch family : Dioscoreaceae

    origin : central China property : neutral

    flavour : bitter meridian : bladder, liver, stomach

    active components : diosgenin

     

    Saposhnikovia divaricata root (Fang Feng)

    part used : leaf family : Labiatae

    origin : central China in Yangtze valley property : hot

    taste : pungent

    active ingredients : volatile oils

    Scutellaria baicalensis root (Huang Qin)

    part used : root family : labiatae

    origin : northern China property : cold

    flavour : pungent

    active ingredients : flavonoids (baicalin)

     

    Lycopodium japonica (Shen Jin Cao)

    part used : upper part of herb family : Lycopodiaceae

    origin : south China property : hot

    flavour : bitter, spicy meridian : liver, spleen, kidney

    active components : alkaloids

     

    Siegesbeckia orientalis (Xi Xian Cao)

     

    part used : upper part family : Asteracea

    origin : south china property : cold

    flavour : bitter meridian : kidney, liver

    active ingredients : terpenoids, lactones

    * claim on hold pending European approval

Angelica pubescens f. biserrata root (Du Huo) 
Cyathula officinalis root (Chuan Niu Xi) 
Chaenomeles speciosa fruit (Mu Gua) 
Notopterygium incisum rhizome (Qiang Huo) 
 Dioscorea hypoglauca rhizome (Bi Xie) 
Saposhnikovia divaricata root (Fang Feng) 
Scutellaria baicalensis root (Huang Qin) 
Lycopodium japonica (Shen Jin Cao) 
Siegesbeckia orientalis (Xi Xian Cao)

3 grams, thrice a day. Dissolve one spoon (1 grams) in a glass of lukewarm water, 15 minutes after meals.

Get professional advice before taking our plant-based supplements.

The plant extracts 5:1 are produced according to GMP standards. All ingredients are approved by the European legislation and an analysis is carried out on each lot. Our food supplements prevent or correct an energetic disorder. This information applies only to energetic disorders.

We are not responsible for wrong or inappropriate use.

A herbal food supplement is not a substitute for a varied diet. It is not advisable to exceed the recommended daily dose. Always store the product away from children.