•  Shen Tong Zhu Yu tang contains the extracts 5:1 of 11 herbs:

Radix achyranthis bidentatae - Huai Niu Xi:

part used : root                    family : amaranthacea

origin : central China               quality : neutral

flavour : bitter, salted

active ingredients : achyranthin

Rhizoma chuanxiong praeparata - Zhi Chuan Xiong:

part used : root branch                family : Umbelliferae

origin : central China                  characteristic : hot

taste : pungent

active ingredients : volatile oils

Radix angelicae sinensis - Dang Gui:

part used : root                       family : umbellifera

origin : western China (Gansu)              property : hot

taste : pungent, sweet

active ingredients : ligustilide, essential oils

Flos carthami - Hong Hua:

part used : flower                 family : Compositae

origin : central China                 property : warm

flavour : bitter, pungent

active ingredients : carthamin, flavones

Semen persicae - Tao Ren:

part used : seed                        family : Rosacea

origin : southern China                property : neutral

taste : bitter, sweet

active ingredients: amygdalin

Radix et rhizoma salviae miltiorrhizae - Dan Shen:

part used : root                        family :Labiatae

origin : central and southern China            property : cool

flavour : bitter

active ingredients : diterpene quinones

Radix et rhizoma glycyrrhizae - Gan Cao:

part used : root                            family : Labiatae

origin : central China in Yangtze valley             property : hot

taste : pungent

active ingredients : volatile oils

Myrrha - Mo Yao:

part used : resin                family : Anacardiacea

origin : Ethiopia                      property : neutral

taste : bitter

active components : volatile oils incl. eugenol

Radix saposhnikoviae - Fang Feng:

part used : root                          family : Labiatae

origin : central China in Yangtze valley            property : hot

taste : pungent

active ingredients : volatile oils

Radix gentianae - Qin Jiao:

part used : root                   family : gentianacea

origin : north-west China              property : cooling

taste : bitter, pungent

active ingredients : glycosides, alkaloids

Rhizoma cyperi - Xiang Fu:

part used : root branch                 family : Cyperacea

origin : eastern China                    characteristic : neutral

taste : sharp, bitter, sweet

active ingredients : volatile oils, triterpenes, favonoids, alkaloids

* claim on hold pending European approval

 The daily dosis of 6 tablets contains:

• Radix achyranthis bidentatae (huai Niu Xi) 404 mg
• Rhizoma chuanxiong praeparata (Zhi Chuan Xiong) 404 mg
• Radix angelicae sinensis (Dang Gui) 404 mg
• Flos carthami (Hong Hua) 404 mg
• Semen persicae (Tao Ren) 404 mg
• Radix et rhizoma salviae miltiorrhizae (Dan Shen) 337 mg
• Radix et rhizoma glycyrrhizae (Gan Cao) 269 mg
• Myrrha (Mo Yao) 269 mg
• Radix saposhnikoviae (Fang Feng) 168 mg
• Radix gentianae (Qin Jiao) 168 mg
• Rhizoma cyperi (Xiang Fu) 135 mg

 2 tablets, 3 times a day, outside meal times.

The plant extracts 7:1 are produced according to GMP standards. All ingredients are approved by the European legislation and an analysis is carried out on each lot. Our food supplements prevent or correct an energetic disorder. This information applies only to energetic disorders.

We are not responsible for wrong or inappropriate use.

A herbal food supplement is not a substitute for a varied diet. It is not advisable to exceed the recommended daily dose. Always store the product away from children.

Do not use in case of pregnancy. Consult your health professional in case of usage of anticoagulent. Long-term use can irritate the stomach. Get professional advice before taking our plant-based supplements.